Thin

​A. Tail head and backbone are sharp and prominent
B. Brisket is tight
C. Little to no muscling is apparent in hindquarters
D. Often, 3 or more ribs are visible 

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Not thin

​
A. Tail head and backbone are smooth
B. Brisket is full
C. Muscling is apparent in hindquarters
D. Ribs are not often visible